ODG Eats

You know, folks always talk about the financial expense of moving to a new place, and, while that was pretty rough for me, the emotional and time expenses were pretty high, too. There were definitely highs and lows: a new kitchen not half covered in a shitty roommate's drug paraphernalia, no more groceries going missing after said paraphernalia is utilized, lots of changed routines leading to some hobbies falling by the wayside...as in, I've been too fucking busy learning my new life to update the blog. But that doesn't mean I haven't been cooking and trying new things. For some reason, I got on a polenta kick. Even tried mixing lentils into polenta (in my supreme creativity, I call it "polentil"). I'm going more pescatarian for a little while to help lose some weight. I say "more pescatarian" because sometimes life says "here's some leftover pork at work, have a bite." I've also been hitting the farmer's market weekly for m...